24 fresh puree
Selection of whole malt, the use of freezing point lock fresh process, liquid filling, retain the active yeast ingredients, nutrition fresh. Production and filling will be delivered on the same day, and the whole process of cold chain transportation will be delivered within 24 hours in most areas of Jiangsu, Zhejiang, Shanghai and Anhui. The moment the beer is opened, crystal clear condensation beads are still hanging on the tank. From the factory to the table fresh direct, fresh feeling within 24 hours.
- Commodity name： 24 fresh puree
- Malt degree： 9°P
- Alcohol content： ≥ 3.6% vol
- Net content： 1L
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Qiandao Lake Beer
Classification:
24 fresh puree
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